Wednesday, January 16, 2008

J.J. Müller 2005 Liebfraumilch

I can't pronounce it, but I sure can slurp it. Label says it pairs well with spicy foods so I tried it last week with a Spicy Penne with Shrimp and Mint recipe. I usually take about 4 days to finish a bottle of wine. I put this one down in 2.

Flavors of Pear, Apple, a touch of citrus and round butterscotch notes. Off-dry.

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